BRUSCHETTA CHICKEN STUFFED PEPPERS
Try this fast and yummy recipe for dinner tonight.
INGREDIENTS
- 1 pack of Mighty Spark Bruschetta Ground Chicken (1lb.)
- 3 Bell Peppers
- Seasoned Rice Pack (we love RightRice)
INSTRUCTIONS
- Cut the bell peppers in half, and discard the seeds etc.
- Brown the ground chicken in a skillet with a little olive oil
- Spoon the ground chicken into the pepper halves and bake at 375 degrees for 20-30 min until the peppers soften a bit.
- Prepare the rice per the instructions and serve aside your peppers
